Kwai Kang is a quick snack. Unlike bread, it needs rubbing the film. Kneading evenly is good. Save labour and save labour. Sweet and sour Cranberry + sweet, soft and glutinous red bean paste. Crispy crispy granules on the surface. Make this Sika... ...
It's autumn to eat fish in the open sea. All kinds of seafood are of high nutritional value. The price is cheaper than usual. Today, I'd like to share a steamed golden pomfret with a beautiful face and a delicious taste.
Yesterday, I saw a cookbook of cat tongue biscuit published by teacher Jun. today, I came here to have a try. What I didn't expect is that it's very easy to start. The error rate is also very low. The main thing is that this biscuit looks very pleasant.
It can be said that potatoes really eat a lot for most babies. Potatoes can protect the heart. A lot of starch is soft and easy to eat. It's also a kind of low-fat and high fiber food. So whether adults and children are divided into different ki... ...
The crispness of the pastry is the best match between the chestnuts and the chicken. That's how you add a piece of cheese to satisfy your appetite.
I don't know why I like vinaigrette. I'm also a greedy person at home. I just like to toss around. This time, I combined vinaigrette and vinaigrette with salmon. I always think it's lacking its original delicacy and steaminess. I also think it's... ...
A little corn starch is added in the formula to make the taste crispy and delicious. If you like cranberries, try it now ~ ~ baking time - 150 ℃ up and down, 15 minutes in the middle, refer to the oven - Changdi oven
Simple. Baby love. Happiness soared
Delicious barbecue in 10 minutes. Super satisfied
It's super delicious. It's the kid next door. It's sweet milk flavor, crispy taste. It's the best snack for home cooking TV series during the epidemic.
I didn't have much experience in doing it for the first time. But I will tell you where I failed. I hope you don't do it again.
Recently, many people have reminded me in the subscription number to make chocolate light cheesecake. This cake was originally made in Uncle cheth's shop. Unfortunately, I don't have a mold. I can only make it like this. It has a good taste and ... ...